Negril Steak Bowl
Tender grilled sirloin steak seasoned with Chef Riera's signature Caribbean spice blend, served over fragrant coconut jasmine rice with roasted peppers and onions, sweet plantains, grilled pineapple, and finished with a rich house-made guava BBQ glaze. Smoky, savory, and slightly sweet—this bowl delivers the bold flavors of the Caribbean in every bite.
Approximate Macros (Per Bowl)
Calories: 560
Protein: 44g
Carbs: 48g
Fat: 18g
Fiber: 5g
🥩 High Protein • 🌴 Caribbean Inspired