Beef Pho Category: High-Protein Meals | Asian-Inspired | Soups

Tender, thinly sliced lean beef served with delicate rice noodles in a rich, Vietnamese-inspired broth infused with fresh ginger, star anise, cinnamon, cloves, and aromatic onions. Finished with crisp bean sprouts, fresh basil, cilantro, scallions, and a squeeze of lime for a comforting, protein-packed bowl bursting with authentic-inspired flavor.

Approx. Macros (Per Serving):

• Calories: 460 kcal

• Protein: 46g

• Carbohydrates: 49g

• Fat: 9g

• Fiber: 2g

Estimated for a BeastModeGrub adaptation using approximately 5 oz cooked lean beef, 2 oz dry rice noodles, vegetables, and broth. Macros require verification against actual ingredients and portions.

Ingredients: Lean beef, rice noodles, beef broth, ginger, yellow onions, fish sauce, star anise, cinnamon, cloves, bean sprouts, Thai basil, cilantro, scallions, lime, jalapeños, and seasonings.

Contains / Allergens: Fish (fish sauce). Beef bouillon and other packaged ingredients may contain soy, wheat, or other allergens depending on the brand. Verify all ingredient labels before publishing the final allergen declaration.

Dietary Highlights:

• High Protein

• Dairy-Free (when prepared with dairy-free ingredients)

• No Added Dairy

• Fresh, Chef-Prepared

• Vietnamese-Inspired

Allergy Note: Recipes and ingredient brands can change. Please contact BeastModeGrub before ordering if you have a food allergy or sensitivity.

Heating Instructions: Keep refrigerated. Heat broth separately until steaming hot, then pour over beef and noodles. Reheat until the beef reaches 165°F. Add fresh herbs, sprouts, and lime after heating for the best flavor and texture.

Storage: Keep refrigerated at 40°F or below. Consume within 3–4 days of preparation, or freeze promptly for longer storage.

BeastModeGrub — Changing Lives One Plate at a Time.